Raw Strawberry Walnut Bars
Raw; Gluten Free; Vegan
I made these for San Antonio Vegetable Eaters 5th annual Happy Christmas Hangout and these were a hit! You know it's a great recipe when you don't get to even try it and everyone is still talking about the dish days after the event. This festive easy recipe is a crowd pleaser!
Crust and Topping:
1/2 cup of walnuts
1/2 cup of almonds
1 cup of dates
Filling:
1 cup strawberries (fresh or frozen)
1 cup dates
For the crust and topping
1. In a food combine all of the ingredients and pulse until course. Divide mixture in half and set aside.
2. Continue to combine the ingredients until well combined.
3. In a blender combine strawberries and dates until smooth.
4. Layer the well combined nut/date mixture in a parchment paper lined 9x9 dish. The second layer will be the strawberry filling. Sprinkle the course nut/date mixture over the strawberry filling and gently press down. Freeze for 1 hour to set.
